From severe cuts while using sharp tools and machinery to long-term repetitive hand motions and lifting heavy items, butchers are exposed them to serious occupational safety and health risks.

Our national partners in Cyprus*, Greece*, Slovenia* and France* have produced Online interactive Risk Assessment (OiRA) tools to help assess and reduce risks and improve safety and health in the meat industry.

Check out all the OiRA tools for butchers

Help us spread the news and share our tools using the hashtag #OiRAtools